Article

Production of shoot-tip culture lines of asakura-sanshoo (Zanthoxylum piperitum DC.f. Interme makino) with high aroma emanation

Imaizumi, Kazumitsu ; Totsuka, Yoshinobu ; Oda, Shigeru ; Yamada, Yasuyuki

1993
Japan Society for Bioscience, Biotechnology and Agrochemistry Tokyo (JPN)

Localisation: CNUDST (TUN01)
Code de rangement: Br.BIB.684

Published in: Biosciences, Biotechnology, and Biochemistry: vol. 57 (no 4), pp.591-593

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Articles & Preprints > Articles

 Record created 2018-02-09, last modified 2018-02-09


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