Article

Rheological properties of uf-feta cheese determined by uniaxial compression and dynamic testing

WIUM, H. ; QVIST, K.-B.

1997
Food & Nutrition Press Trumbull, Conn. (USA)

Localisation: CNUDST (TUN01)
Code de rangement: Br.BIB.813

Published in: Journal of Texture Studies: vol. 28 (no 4), pp. 435-454

The record appears in these collections:
Articles & Preprints > Articles

 Record created 2018-02-09, last modified 2018-02-09


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