Article

The Biological significance and exploitation of the non-immunoglobulin protective proteins in milk: lysozyme, lactoferrin, lactoperoxidase, xanthineoxidase

Bruno Reiter

1985
International Dairy Federation Brussels (BEL)

Localisation: CNUDST (TUN01)
Code de rangement: Br.BIB.1420

Published in: Bulletin of the International Dairy Federation: (no 191), pp. 2-35

The record appears in these collections:
Articles & Preprints > Articles

 Record created 2018-02-09, last modified 2018-02-09


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