Article

Measurement of thermal conductivity of dairy products

TAVMAN, I.-H. ; TAVMAN, S.

1999
Elsevier Oxford (GBR)

Localisation: CNUDST (TUN01)
Code de rangement: Br.BIB.1426

Published in: Journal of Food Engineering: vol. 41 (no 2), pp. 109-114

The record appears in these collections:
Articles & Preprints > Articles

 Record created 2018-02-09, last modified 2018-02-09


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