Article

Manufacture of gouda and flavour development in reduced-fat cheddar cheese

JOHNSON, M.-E. ; STEELE, J.-L. ; BROADBENT, J. ; WEIMER, B.-C.

1998
Dairy Industry Association of Australia Werribee (AUS)

Localisation: CNUDST (TUN01)
Code de rangement: Br.BIB.1668

Published in: Australian Journal of Dairy Technology: vol. 53 (no 2), pp. 67-69

The record appears in these collections:
Articles & Preprints > Articles

 Record created 2018-02-09, last modified 2018-02-09


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