| Article |
AHMED, I.-S.-A. ; Al-Gharibi, K.-N. ; DAAR, A.-S. ; KABIR, S.
1995
Elsevier
Oxford (GBR)
Localisation: CNUDST (TUN01)
Code de rangement: Br.BIB.1698
Published in: Food Chemistry: vol. 53 (no 3), pp. 441-446
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