Article

Determination of short chain volatile fatty acids in silages from artichoke and orange by-profucts by capillary gas chromatography

MADRID, J. ; MEGLAS, M.-D. ; HERNANDEZ, F.

Localisation: CNUDST (TUN01)
Code de rangement: Br.BIB.2229

Published in: Journal of the Science of Food and Agriculture: vol. 79, pp. 580-584

The record appears in these collections:
Articles & Preprints > Articles

 Record created 2018-02-09, last modified 2018-02-09


Rate this document:

Rate this document:
1
2
3
 
(Not yet reviewed)