Article

Antimicrobial effects of D-3-phenyllactic acid on listeria monocytogenes in TSB-YE medium, milk, and cheese

Virginie Dieuleveux ; Micheline Gueguen

1998
International Association for Food Protection Des Moines, Iowa. (USA)

Localisation: CNUDST (TUN01)
Code de rangement: Br.BIB.2300

Published in: Journal of Food Protection: vol. 61 (no 10), pp. 1281-1285

The record appears in these collections:
Articles & Preprints > Articles

 Record created 2018-02-09, last modified 2018-02-09


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