Article

Antioxidative polyphenols isolated from theobroma cacao

SANBONGI, C. ; OSAKABE, N. ; NATSUME, M. ; TAKIZAWA, T.

Localisation: CNUDST (TUN01)
Code de rangement: Br.BIB.2974

Published in: Journal of Agricultural and Food Chemistry: vol. 46 (no 2), pp. 454-457

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Articles & Preprints > Articles

 Record created 2018-02-09, last modified 2018-02-09


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