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000005332 040__ $$acnudst$$bfre
000005332 041__ $$aENG
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000005332 1001_ $$aWASIF, M.-M.
000005332 24500 $$aDate kernel as wheat flour supplement$$cWASIF, M.-M.$$h[texte imprimé]$$k[article de revue]
000005332 300__ $$avol. 16 (no 1), pp. 132-147$$btabl., res. (ENG)
000005332 504__ $$aBibliographie : 3 p.
000005332 530__ $$aSupport : PH
000005332 690__ $$aArticle de revue
000005332 7730_ $$gvol. 16 (no 1), pp. 132-147$$tBulletin Nutrition Institut of the Arab Republic of Egypt$$x1110-0974
000005332 852__ $$aTUN01$$cBr.BIB.3268
000005332 910__ $$aHAYET 01/2010$$cCorrection
000005332 910__ $$aHAYET 12/2009$$b14/12/09$$cSaisie
000005332 980__ $$aARTICLE