Article

Effect of heat treatment on the rennet coagulation properties of recombined high total solids milk made from milk protein concentrate powder

Visaka Pomprasirt ; Harjinder Singh ; John A Lucey

1998
Society of Dairy Technology Huntingdon (GBR)

Localisation: CNUDST (TUN01)
Code de rangement: Br.BIB.1017

Published in: International Journal of Dairy Technology: vol. 51 (no 3), pp. 65-71

The record appears in these collections:
Articles & Preprints > Articles

 Record created 2018-02-09, last modified 2018-02-09


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