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1. Changes of lactoferrin concentration in colostrum and milk from different species / ABD EL-GAWAD, I.-A. ; EL-SAYED, E.-M. ; MAHFOUZ, M.-B. ; ABD EL-SALAM, A.-M. , 1996 [Br.BIB.2582]
Published in:Egyptian Journal of Dairy Science: vol. 24, pp.297-308

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