Technical and Scientific Information Portal 4 records found  Search took 0.01 seconds. 
1. The Ability of date extracts to support the production of aflatoxins / AHMED, I.-A. ; ROBINSON, R.-K. [Br.BIB.3013]
Published in:Food Chemistry: vol. 66, pp. 307-312
2. Selection of a suitable method for analysis of aflatoxins in date fruits / Imad A. Ahmed ; Richard K. Robinson , 1998 [Br.BIB.1699]
Published in:Journal of Agricultural and Food Chemistry: vol. 46 (no 2), pp. 580-584
3. Size distribution of casein micelles in camels' milk / Mohmed Z. Ali ; Richard K. Robinson , 1985 [Br.BIB.1437]
Published in:Journal of Dairy Research: vol. 52, pp. 303-307
4. Rheological properties of concentrated yoghurt (labneh) / OZER, B.-H. ; BELL, A.-E. ; GRANDISON, A.-S. ; ROBINSON, R.-K. , 1998 [Br.BIB.747]
Published in:Journal of Texture Studies: vol. 29 (no 1), pp. 67-79

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