Technical and Scientific Information Portal 37 records found  1 - 10nextend  jump to record: Search took 0.01 seconds. 
1.
Developing laminar free convection in an open ended vertical annulus with a rotating inner cylinder / EL-SHAARAWI, M.-A.-I. ; SARHAN, A. [Br.BIB.3362]
Published in:Journal of Heat Transfer: vol. 103, pp. 552-558
2.
Developing laminar free convection in a heated vertical open-ended concentric annulus / El-SHAARAWI, M.-A. ; SARHAN, A.-A. [Br.BIB.3361]
Published in:Industrial and Engineering Chemistry Fundeamentals: vol. 20, pp. 388-394
3.
Free convection effects on the developing laminar flow in vertical concentric annuli / EL-SHAARAWI, M.-A. ; SARHAN, A. [Br.BIB.3421]
Published in:Journal of Heat Transfer: vol. 102 (no 4), pp. 617-622
4.
Developing flow with combined forced-free convection in an isothermal vertical tube / ZELDIN, B. ; SCHMIDT, F.-W. , 1972 [Br.BIB.2332]
Published in:Journal of Heat Transfer: (no 94), pp. 211-223
5.
Laminar, fully developed mixed convection in a vertical eccentric annulus / SATHYYAMURTHY, P. ; KARKI, K.-C. ; PATANKAR, S. , 1992 [Br.BIB.3413]
Published in:Numerical Heat Transfer: vol. 22, pp. 71-85
6.
Heat-transfer effects on the developing laminar flow inside vertical tubes / LAWRENCE, W.-T. ; CHATO, J.-C. , 1966 [Br.BIB.2330]
Published in:Journal of Heat Transfer: vol. 88 (no 2), pp. 214-222
7.
On The Choice of the reference temperature for fully-developed mixed convection in a vertical channel / BARLETTA, A. ; ZANCHINI, E. [Br.BIB.3320]
Published in:International Journal of Heat and Mass Transfer: vol. 42 (no 16), pp. 3169-3181
8.
Development of laminar mixed convection flow in an inclined square duct / Ben-Gharbia, F. [U4257]
9.
Development of innovative solution for managing and tracking gas cylinders / Ben-Jamâa Mohamed-Driss ; Ben-Rejeb, Helmi [U25012]
10.
The Aroma of grapes. Localisation and evolution of free and bound fractions of some grape aroma components c.v. muscat during first development and maturation / Yusuf Z. Gunata ; Claude L. Bayonove ; Raymond L. Baumes ; Robert E. Cordonnier , 1985 [Br.BIB.2350]
Published in:Journal of the Science of Food and Agriculture: vol. 36, pp. 857-862

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